The history of meat-eating in Japan
All posts by : Simon
Meat industry blamed for largest-ever ‘dead zone’ in Gulf of Mexico
Cows, Pigs, and Poultry – The Leading Cause of Ocean Dead Zones?
Why factory farming is not just cruel – but also a threat to all life on the planet
Japan is hooked on beef
What’s in your burger? More than you think
Taxing red meat would save many lives, research shows
How going vegan can ‘significantly improve’ mental health, reduce diabetes and lower weight
Plant-Based Diets Are Among The Healthiest Out There, According To Experts
What if we all turned vegan by 2050?
These Are The Reasons You Might Quit Meat In 2018
Eating red meat raises ‘substantially’ risk of cancer or heart disease death
Changing Climate, Changing Diets: Pathways to Lower Meat Consumption
Animal agriculture is choking the earth and making us sick we must act now
Livestock a major threat to environment
Overfishing Could Take Seafood Off the Menu by 2048
Soy destruction in Argentina leads straight to our dinner plates
The great pacific garbage patch is mostly abandoned fishing gear.
Processed meats do cause cancer – WHO
Eating more animal protein increases risk of death, plant protein reduces it
Animal protein increases risk of CVD by up to 60%, but plant protein reduces risk by up to 40%.